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Çѱ¹½Ä¹°ÇÐȸ / v.33, no.1, 1990³â, pp.49-54
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Chlorella ellipsoidea ¿±·ÏüÀÇ ÀÎÁöÁú »ýÇÕ¼º ¹× Áö¹æ»ê Á¶¼º¿¡ ¹ÌÄ¡´Â ź¼Ò¿øÀÇ È¿°ú
( Effect of Carbon Sources on the Synthesis of Phospholipid and Fatty Acid Composition in Chloroplast of Chlorella ellipsoidea ) |
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Chlorella cells were cultured with M4N media treated with glucose (5 mM) sucrose (10 mM) and raffinose (30 mM). Phospholipids and their fatty acid compositions were analyzed in the chloroplast isolated from cultured Chlorella cells. Growth rate was prominently raised in the treatment with raffinose. Glucose was the most excellent carbon source in the biosynthesis of total lipid, phosphatidylcholine(PC), phosphatidylethanolamine(PE), phosphatidylinositol(PI) of the chloroplast. Also, the major fatty acids were palmitic, linoleic and linolenic acid during the biosynthesis of phospholipid in the control and in the treatment with carbon sources. |
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Journal of Plant Biology / v.33, no.1, 1990³â, pp.49-54
Çѱ¹½Ä¹°ÇÐȸ
ISSN : 1226-9239
UCI : G100:I100-KOI(KISTI1.1003/JNL.JAKO199011920115092)
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