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한국식물학회 / v.20, no.1, 1977년, pp.59-61 
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Gibberellin처리가 Hop 수량에 미치는 영향에 관한 연구
( A Study on the Effect of Hop Yield by Gibberellin Treatment ) |
| 임웅규; 서울대학교 농과대학 농생물학과;
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| 초 록 |
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| This experiment was undertaken with the purpose of investigating the effect on the hop yield and dryweight of two Hallertau forma, Shinshuwase by Gibberellin treatment. The concentration of GA applied were 0, 10, 20ppm respectively and they were treated before ten day of flowering of hop. The result as follows; (1) Yield of hop was increased significantly by treatment of GA 10 ppm solution that is Hallertau was increased 17.2% of control plots, and Shinshuwase was increased 23.2% in GA 20ppm. (2) In dry weight was increased significantly by treatment of GA 10ppm solution that is Hallertau was increased 21.6% of control plot and Shinshuwase was increased 25.9% in GA 20ppm. |
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| 키워드 |
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Journal of Plant Biology / v.20, no.1, 1977년, pp.59-61
한국식물학회
ISSN : 1226-9239
UCI : G100:I100-KOI(KISTI1.1003/JNL.JAKO197711920112703)
언어 : 한국어 |
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| 논문 제공 : KISTI 한국과학기술정보연구원 |
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