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Çѱ¹½Ç³»µðÀÚÀÎÇÐȸ / v.20, no.4, 2011³â, pp.118-125
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Ä¿ÇÇÀü¹®Á¡ÀÇ À¯Çü°ú °ø°£µðÀÚÀÎ ¸¶ÄÉÆÃ Ç¥Çö¿ä¼Ò ¿¬±¸ - È«´ë Ä¿ÇÇ Àü¹®Á¡À» Áß½ÉÀ¸·Î
( Research on Coffee House Types and the Expressive Elements in Their Space Design - With a Focus on Coffee Houses in Hongik Univ. - ) |
| °û¼º¹Î;±è°³Ãµ; ±¹¹Î´ëÇб³ ½Ç³»µðÀÚÀÎÇаú;±¹¹Î´ëÇб³ Á¶Çü´ëÇÐ ½Ç³»µðÀÚÀÎÇаú;
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| Despite the recent economic depression, the beverage industry is becoming as big as the bakery industry, reaching 3 trillion in scale. With the national income exceeding twenty thousand dollars, the consumption of coffee has greatly risen, of which professionals say that the coffee craze is only in the beginning stage. With this growth, the number of coffee shops is also increasing, and in order to increase competitiveness and to secure profit in the market economy, design marketing is being perceived as a very important factor. By examining domestic coffee shops and their space design, and deducting their marketing strategies and expressive elements of space design through SWOT analysis and 4P analysis, this research aims to analyze domestic coffee houses and their marketing strategies by case studies. This research shows how important expressive elements are through comparison of the various expressive elements of space design used in the individual types of coffee houses. Future research might investigate in depth about each element and their adequateness for the space types. |
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| Ä¿ÇÇÀü¹®Á¡;¸¶ÄÉÆÃ;°ø°£µðÀÚÀÎ ¸¶ÄÉÆÃ;Ç¥Çö¿ä¼Ò;Coffee Shop;Marketing;Space Design Marketing;Expressive Elements; |
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Çѱ¹½Ç³»µðÀÚÀÎÇÐȸ³í¹®Áý / v.20, no.4, 2011³â, pp.118-125
Çѱ¹½Ç³»µðÀÚÀÎÇÐȸ
ISSN : 1229-7992
UCI : G100:I100-KOI(KISTI1.1003/JNL.JAKO201130662199219)
¾ð¾î : Çѱ¹¾î |
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| ³í¹® Á¦°ø : KISTI Çѱ¹°úÇбâ¼úÁ¤º¸¿¬±¸¿ø |
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