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Çѱ¹ÀÚ¿ø½Ä¹°ÇÐȸ / v.18, no.1, 2005³â, pp.179-185
Çѱ¹°ú Áß±¹ ±æ¸²¼º Àç·¡Á¾ µé±úÀÇ ÀÛ¹°ÇÐÀû Ư¼º ºñ±³
( Comparison of the Agronomic Characteristics of Perilla (Perilla ocimoides L.) Collected from Korean and Chinese Jilim Province )
±èÀÎÀç;±è¹ÎÀÚ;ÀÌöÈñ;À±ÅÂ;¹Ú¼º±Ô;À̿쿵;³²»ó¿µ; ÃæºÏ³ó¾÷±â¼ú¿ø;ÃæºÏ³ó¾÷±â¼ú¿ø;ÃæºÏ³ó¾÷±â¼ú¿ø;ÃæºÏ³ó¾÷±â¼ú¿ø;ÃæºÏ³ó¾÷±â¼ú¿ø;ÃæºÏ³ó¾÷±â¼ú¿ø;ÃæºÏ³ó¾÷±â¼ú¿ø;
 
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µé±ú À¯ÀüÀÚ¿øÀ» Æò°¡ÇÏ¿© ǰÁ¾À°¼ºÀ» À§ÇÑ ±âÃÊ ÀڷḦ Á¦°øÇϰíÀÚ ±¹³» 85Á¡, Áß±¹ ±æ¸²¼º 5Á¡À» ¼öÁý 2001³â¿¡ ÃæºÏ³ó¾÷±â¼ú¿ø¿¡¼­ Àç¹èÇϰí, ÀÛ¹°ÇÐÀû Ư¼ºÀ» Á¶»ç ºñ±³ÇÏ¿´´Ù. ±¹³» µé±ú ¼öÁýÁ¾ 85Á¡Àº Á¶»ýÁ¾ÀÌ 19°³·Î ÀüüÀÇ $23%$, Áß»ýÁ¾ÀÌ 57°³·Î $67%$, ¸¸»ýÁ¾ÀÌ 9°³·Î $10%$¿´´Âµ¥, Á¶»ýÁ¾Àº ÁÖ·Î ÁߺϺÎÁö¿ª ¼öÁýÁ¾À̾ú°í, ¸¸»ýÁ¾Àº ÁÖ·Î ³²ºÎÆò¾ß Áö¿ª¿¡¼­ ¼öÁýµÈ °ÍµéÀ̾úÀ¸¸ç, Áß»ýÁ¾Àº Àü±¹ÀûÀ¸·Î °í¸£°Ô ºÐÆ÷µÇ¾úÀ¸³ª, Áß±¹ ±æ¸²¼º ¼öÁýÁ¾Àº ¸ðµÎ Á¶»ýÁ¾À̾ú´Ù. 1,000¸³ÁßÀº ±¹³» ¼öÁýÁ¾¿¡¼­´Â Æò±Õ 2.79À̾ú´Âµ¥, °æ³² ÇÔ¾çÁ¾ÀÌ 3.9gÀ¸·Î °¡Àå ¹«°Å¿üÀ¸¸ç, °­¿ø ÆòâÁ¾Àº 1.7gÀ¸·Î ±Ø¼Ò¸³Á¾À̾ú°í, ´ëºÎºÐ Áß${cdot}$¼Ò¸³Á¾À̾ú´Ù. ÀÔÁßÀÌ ¹«°Å¿ï¼ö·Ï ¸¸»ýÁ¾ÀÎ °æÇâÀ̾ú´Ù. Áß±¹ ¼öÁýÁ¾Àº Æò±Õ 2.6gÀ̾úÀ¸¸ç, $2.2~3.1g$À¸·Î ±¹³» ¼öÁýÁ¾¿¡ ºñÇÏ¿© ¸³ÁßÀÌ ´Ù¾çÇÏÁö ¾Ê¾Ò´Ù. Á¾ÇÇ»öÀº ±¹³» ¼öÁýÁ¾ÀÇ ¾Ï°¥»öÀÌ $30%$, °¥»öÀÌ $55%$ ±×¸®°í ȸ°¥»öÀÌ $6%$·Î °¥»ö°èÅëÀÌ ÀüüÀÇ $91%$¿´´Ù. ȸ¹é»ö °èÅëÀÌ °æÀåÀÌ ±æ°í, ¸³ÁßÀÌ ¹«°Å¿ü´Ù. Áß±¹ ¼öÁýÁ¾Àº ¾Ï°¥»öÀÌ $20%$, °¥»öÀÌ $80%$À̾ú´Ù. °æÀå°ú Àý¼ö, ºÐÁö¼ö¿Í È­¹æ±º¼ö´Â ±¹³»${cdot}$Áß±¹ ¼öÁýÁ¾ ¸ðµÎ¿¡¼­, È­¹æ±º ´ç »è¼ö¿Í È­¹æ±ºÀåÀº ±¹³» ¼öÁýÁ¾¿¡¼­, 1,000¸³Áß°ú ¼º¼÷±â, È­¹æ±º¼ö¿Í °æÀå, Àý¼ö´Â Áß±¹ ¼öÁýÁ¾¿¡¼­ »óÈ£°£¿¡ À¯ÀÇÀûÀÎ Á¤ÀÇ »ó°üÀ̾úÀ¸¸ç, È­¹æ±º ´ç »è¼ö¿Í 1,000¸³Áß°ú´Â ±¹³» ¼öÁý Á¾¿¡¼­, È­¹æ±ºÀå°ú °æÀå, ºÐÁö¼ö, Àý¼ö, È­¹æ±º¼ö¿Í´Â Áß±¹ ¼öÁýÁ¾¿¡¼­ À¯ÀÇÇÑ ºÎÀÇ »ó°üÀ̾ú´Ù. ºÒ°¡´ÉÇÏ¿© Â÷³ª¹« Àç¹èÁö ºÎÀûÇÕÇÑ °ÍÀ¸·Î ³ªÅ¸³µ´Ù.35%$ÀÏ °æ¿ì ¾ËÄ®¸®-½Ç¸®Ä« ¹ÝÀÀ¿¡ ÀÇÇÑ ÆØÃ¢À» °¡Àå È¿°úÀûÀ¸·Î ¹æÁöÇÒ ¼ö ÀÖ´Â °ÍÀ¸·Î ÆÇ´ÜµÈ´Ù.´Â accessory °³¹ß°ú º¸±ÞÀÌ Áß¿äÇÏ´Ù.¿¡ ´ëÇÏ¿© 500MU Á¶»ç ÈÄ ¹æ»ç¼±·®ÀÇ ÃøÁ¤°á°ú Field sizeÀÇ ¿µÇâÀº °ÅÀÇ Á¸ÀçÇÏÁö ¾Ê¾ÒÀ¸¸ç, beam off ÈÄ $1{sim}2$ºÐ µÚ ÃøÁ¤ ½ÃÀÛ ½ÃÁ¡¿¡¼­ ´ë·« $1{mu}Sv/hr$¸¦ ³ªÅ¸³ÂÀ¸¸ç, ¹Ý°¨±â´Â ¾à $3{sim}4$ºÐÀÎ °ÍÀ¸·Î ÃøÁ¤µÇ¾ú´Ù. Primus 15MVÀÇ °æ¿ì Sº´¿ø¿¡¼­ ÃøÁ¤À» ¼öÇàÇÏ¿´À¸¸ç, $25{ imes}25cm^2$ Field size¿¡ ´ëÇÏ¿© 500MU Á¶»ç µÚ ¹æ»ç¼±·®À» ÃøÁ¤ÇÑ °á°ú, beam offÈÄ $1{sim}2$ºÐ µÚ ÃøÁ¤½ÃÁ¡¿¡¼­ ´ë·« $3.26{mu}Sv/hr$¸¦ ³ªÅ¸³ÂÀ¸¸ç 10MV X¼±º¸´Ù ´ë·« 3.3¹è Å« °ªÀ» ³ªÅ¸³»¾ú´Ù. °á°ú : ÀÏÀÏ Ä¡·áȯÀÚ°¡ $20{sim}50$¸íÀ̰í, ȯÀÚ 1Àδç Wedge filterÀÇ ±³Ã¼ÀÛ¾÷ÀÌ $1{sim}2$ȸÀÏ ¶§ 10MVÀÇ °æ¿ì ¿¬°£¼±·®ÀÌ $0.08{sim}0.4mSv$·Î Æò°¡µÇ¾úÀ¸¸ç, 15MVÀÇ °æ¿ì $0.27{sim}1.36mSv$·Î Æò°¡µÇ¾î ÀÛ¾÷Á¾»çÀÚÀÇ ¿¬°£ Çã¿ë¼±·®ÀÎ 20mSv¿¡ ºñÇØ ¾ÈÀüÇÑ °ÍÀ¸·Î Æò°¡µÇ¾ú´Ù.¼­ Á¤»óÁ¶Á÷ÀÌ Àû°Ô Á¶»çµÇ¾ú´Ù. °á°ú : ±âÁ¸ÀÇ ICRU°èȹÀº ±× È¿°ú ¹× ¾ÈÀü¼ºÀÌ ÀÔÁõµÇ¾úÀ½¿¡µµ ºÒ±¸Çϰí CT¸¦ ÀÌ¿ëÇÑ CTV°èȹ µîÀ» Àû¿ë ÇÑ´Ù¸é ÀÜ·ùÁ¾¾çÀÌ ÀûÀº °æ¿ì Á¤»óÁ¶Á÷¿¡ ´ëÇÑ Á¶»ç¸¦ ÁÙÀ̸鼭 ÀÜ·ùÁ¾¾ç¿¡ ¸ñÇ¥¼±·®À» Á¶»çÇÒ ¼ö ÀÖÀ» °ÍÀÌ´Ù. ´Ù¸¸ ÀÜ·ùÁ¾¾çÀÌ Å« °æ¿ì´Â Á¤»óÁ¶Á÷¿¡ ´ëÇÑ Á¶»ç¼±·®À» ÁÙÀ̱â À§ÇÑ È¿°úÀû Ä¡·á°èȹ¿¡ ´ëÇÑ ¿¬
This study was conducted to evaluate the major agronomic characteristics Korean of 85 and Chinese Jilim Province of 5 local varieties of perilla at Chungbuk Agricultural Research and Extension Services in 2001. Perilla accessions examined were classified into three maturity groups, i.e, early, medium, and late maturity group of $19;(23%),;57;(67%)$, and $9;(10%)$ accessions, respectively. The early and late maturity groups mainly consisted of collections from middle-northern area and southern area, respectively, while the medium group consisted of accessions from all over the country. But chinese Jilim collection wad all mediumgroup. Average 1,000-seed weight(TSW) was 2.7 g. TSW of the collection from Hamyang was the greatest a 3.9g, while the TSW of Pyungchang collection was the smallest as 1.7g, and most of collections produced medium and small seeds. Perilla accessions with greate 1,000-seed weight seemed to be belonged to the late maturity group. Chinese collection was 2.2 to 3.19g and overage was 2.6g in average. Accodingly TSW hadn't more variegation than Korean. Seed coat colors of gorilla accessions were dark brown$(30%)$, brown$(55%)$ and gray brown$(6%)$, respectively. Among seed coat colors, brown color consisted of $91%$. Chinese was dark brown$(20%)$, brown$(80%)$ in color. Positively correlated that stem height, the number of nodes, branches and flower clusters with Korean and Chinese collection, capsules per flower cluster and the length of flower cluster with Korean collection and 1,000-seed weight and maturing period, flower clusters, stem height and the number of nodes with Chinese collection. And negatively correlated that the number of capsules per flower cluster and 1,000-seed weight with Korean collection and the length of flower cluster, stem height, branches, the number of nodes and flower clusters with Chinese collection.
 
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perilla;variety;agronomic characters;genetic resources;
 
Çѱ¹ÀÚ¿ø½Ä¹°ÇÐȸÁö / v.18, no.1, 2005³â, pp.179-185
Çѱ¹ÀÚ¿ø½Ä¹°ÇÐȸ
ISSN : 1226-3591
UCI : G100:I100-KOI(KISTI1.1003/JNL.JAKO200502612642681)
¾ð¾î : Çѱ¹¾î
³í¹® Á¦°ø : KISTI Çѱ¹°úÇбâ¼úÁ¤º¸¿¬±¸¿ø
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