¶óÆæÆ®¦¢Ä«Æä¦¢ºí·Î±×¦¢´õº¸±â
¾ÆÄ«µ¥¹Ì Ȩ ¸í»çƯ°­ ´ëÇבּ¸½Ç޹æ Á¶°æ½Ç¹« µ¿¿µ»ó°­ÀÇ Çѱ¹ÀÇ ÀüÅëÁ¤¿ø ÇÐȸº° ³í¹®
ÇÐȸº° ³í¹®

Çѱ¹°Ç¼³°ü¸®ÇÐȸ
Çѱ¹°ÇÃà½Ã°øÇÐȸ
Çѱ¹µµ·ÎÇÐȸ
Çѱ¹»ý¹°È¯°æÁ¶ÀýÇÐȸ
Çѱ¹»ýÅÂÇÐȸ
Çѱ¹¼öÀÚ¿øÇÐȸ
Çѱ¹½Ä¹°ÇÐȸ
Çѱ¹½Ç³»µðÀÚÀÎÇÐȸ
Çѱ¹ÀÚ¿ø½Ä¹°ÇÐȸ
Çѱ¹ÀܵðÇÐȸ
Çѱ¹Á¶°æÇÐȸ
Çѱ¹Áö¹Ý°øÇÐȸ
Çѱ¹ÇÏõȣ¼öÇÐȸ
Çѱ¹È¯°æ»ý¹°ÇÐȸ
Çѱ¹È¯°æ»ýÅÂÇÐȸ

Çѱ¹ÀÚ¿ø½Ä¹°ÇÐȸ / v.24, no.4, 2011³â, pp.472-481
ÇѾàÃßÃâ¹Ú Åðºñ°¡ Åä¾çÀÇ È­ÇÐÀû Ư¼º ¹× º¹ºÐÀÚ Ç°Áú¿¡ ¹ÌÄ¡´Â ¿µÇâ
( Effect of Composted Medicinal Herb Waste on Soil Chemical Properties and Rubus coreanus Miquel (Bokbunja) Quality )
±è¼ºÁ¶;±èÀ翵;¹é½ÂÈ­; ¿ø±¤´ëÇб³ ½Äǰ.ȯ°æÇаú;½ÄǰÀǾàǰ¾ÈÀüû ½ÄǰÀǾàǰ¾ÈÀüÆò°¡¿ø;ÃæºÏµµ¸³´ëÇб³ ¹ÙÀÌ¿À½Äǰ»ý¸í°úÇаú;
 
ÃÊ ·Ï
º» ¿¬±¸´Â ÇѾàÅÁÁ¦ Â±â¸¦ ģȯ°æ ÅðºñÀÚ¿øÀ¸·Î¼­ ÀçȰ¿ëÇϱâ À§ÇÏ¿© ¹ßÈ¿°úÁ¤À» °ÅÄ£ Åðºñ(MHWC; medicinal herb waste compost)¿Í °èºÐÅðºñ(PMC; poultry manure compost) ¹× À̵éÀ» È¥ÇÕÇÑ Åðºñ(MHWC+PMC, 1:1)¸¦ ½ÄÀç 2³â»ý º¹ºÐÀÚ Æ÷Àå¿¡ ¹«Ã³¸®(UC; untreated control, 0), 20, 40 Mg/ha·Î °¢°¢ ó¸®ÇÏ¿´´Ù. ¹ç Åä¾çÀÇ È­Çмº°ú ¼öÈ®ÇÑ º¹ºÐÀÚ °ú½ÇÀÇ ¼ö·® ¹× ´çµµº¯È­ Á¶»ç °á°ú´Â ´ÙÀ½°ú °°´Ù. Åä¾ç pH´Â UCº¸´Ù ¸ðµÎ Áõ°¡ÇÏ¿© À¯ÀÇÀûÀÎ pH º¯È­ Á¶Àý±â´ÉÀÌ ÀÎÁ¤µÇ¾ú´Ù. EC´Â MHWC 󸮱¸°¡ UCº¸´Ù 0.56-0.46 ¹è °¨¼Ò¸¦ º¸¿´À¸¸ç, PMC 󸮱¸¿Í Â÷À̰¡ ÀÖ¾ú´Ù. À¯±â¹° ÇÔ·®°ú Áú¼ÒÇÔ·®Àº Åðºñ Á¾·ù¿Í ¹«°üÇÏ°Ô Áõ°¡ÇÏ¿´°í, °¡Àå Áõ°¡µÈ Åðºñ´Â MHWCÀ̾ú´Ù. À¯È¿ÀλêÇÔ·®Àº Åðºñ Á¾·ù ¹× 󸮷®¿¡ µû¸¥ Â÷À̰¡ ÀÖ¾ú´Ù. °¢ Åðºñ¸¦ ó¸®ÇÑ Åä¾çÀÇ Áß±Ý¼Ó ÇÔ·®Àº Åä¾ç¿À¿°¿ì·Á±âÁغ¸´Ù ³·¾Ò´Ù. MHWC 󸮱¸ÀÇ ¼ö·®°ú ´çµµ´Â ´Ù¸¥ 󸮱¸¿¡ ºñÇØ ³ôÀº °æÇâÀ» ³ªÅ¸³»¾ú´Ù. ÀÌ»óÀÇ °á°ú·Î º¸¾Æ, MHWC 󸮴 º¹ºÐÀÚ °æÀÛÁöÀÇ Åä¾çȯ°æ°³¼±°ú ´õºÒ¾î º¹ºÐÀÚ °ú½ÇÀÇ ¼ö·® ¹× ´çµµ¸¦ Çâ»ó½ÃŰ´Â È¿°úÀûÀÎ ÅðºñÀÚ¿øÀÎ °ÍÀ¸·Î »ç·áµÈ´Ù.
In order to reuse remnants of medicinal herb extracts as an environment-friendly manure, fermented compost made from medicinal herb waste (MHWC), poultry manure compost (PMC) and MHWC+PMC (1:1, w/w) were applied on upland soil cultivated with 2 year-old Bokbunja plants. The results of the changes of soil chemical properties on upland soil, the yield and the sugar contents of the fruit harvested were summarized as follows. The pH in soils treated with composts (STCs) was significantly changed (p<0.05) compared with untreated control (UC) group. The electrical conductivity (EC) in MHWC group was decreased 0.46-0.56 times compared with UC, and it was different from PMC groups. The contents of organic matter and total nitrogen were increased in all of the treatments and MHWC group was the highest among the all groups. The content of available phosphorous was different by types and amounts of the composts. The content of heavy metal in all groups did not exceed the standard content for soil contamination. The yield and the sugar contents of the fruit harvested were the highest in the treatments of MHWC. In conclusion, MHWC is an effective compost resource on improvement of soil environment and promoting the fruit qualities.
 
Ű¿öµå
Medicinal herb waste;Poultry manure compost;Soil chemical properties;Sugar content;Yield;
 
Çѱ¹ÀÚ¿ø½Ä¹°ÇÐȸÁö / v.24, no.4, 2011³â, pp.472-481
Çѱ¹ÀÚ¿ø½Ä¹°ÇÐȸ
ISSN : 1226-3591
UCI : G100:I100-KOI(KISTI1.1003/JNL.JAKO201125136122673)
¾ð¾î : Çѱ¹¾î
³í¹® Á¦°ø : KISTI Çѱ¹°úÇбâ¼úÁ¤º¸¿¬±¸¿ø
¸ñ·Ïº¸±â
ȸ»ç¼Ò°³ ±¤°í¾È³» ÀÌ¿ë¾à°ü °³ÀÎÁ¤º¸Ãë±Þ¹æÄ§ Ã¥ÀÓÀÇ ÇѰè¿Í ¹ýÀû°íÁö À̸ÞÀÏÁÖ¼Ò ¹«´Ü¼öÁý °ÅºÎ °í°´¼¾ÅÍ
   

ÇÏÀ§¹è³ÊÀ̵¿