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Çѱ¹»ý¹°È¯°æÁ¶ÀýÇÐȸ / v.17, no.4, 2008³â, pp.325-329
Àç¹èÁö¿ª°ú Àç¹è¹æ¹ýÀÌ ÆÄÇÁ¸®Ä« °ú½ÇÀÇ ¼öÈ® ÈÄ »ý¸® ¹× ǰÁú¿¡ ¹ÌÄ¡´Â ¿µÇâ
( Effect of Cultural Regions or Methods on Postharvest Physiological Characteristics and Qualities of Paprika Fruits )
°­È£¹Î;ÃÖÀÎÀÌ;±èÀϼ·; °­¿ø´ëÇб³ ¿ø¿¹Çаú;°­¿ø´ëÇб³ ¿ø¿¹Çаú;°­¿ø´ëÇб³ ¿ø¿¹Çаú;
 
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Special'°ú 'Fiesta' µÎ ǰÁ¾ÀÇ ÆÄÇÁ¸®Ä«¸¦ ÆòźÁöÀÎ Ãáõ°ú ÁØ °í·©ÁöÀΠȭõ¿¡¼­ Àç¹èÇÑ Àç¹è ó¸®¿Í ¾Ï¸é ¼ö°æÀç¹è¿Í Åä°æÀç¹è¸¦ ÇÑ Àç¹è¹æ¹ý 󸮿¡ µû¸¥ ¼öÈ®ÈÄ »ý¸® ¾ç»ó°ú ǰÁúÀ» ºñ±³ÇÏ¿´´Ù. È£Èí¼Óµµ´Â µÎ ǰÁ¾ ¸ðµÎ Åä¾ç Àç¹è¿¡¼­ ³ô¾ÒÀ¸³ª Àç¹èÁö¿ªº°·Î Â÷À̰¡ ¾ø¾ú´Ù. ¿¡Æ¿·» ¹ß»ý·®Àº µÎ ǰÁ¾ ¸ðµÎ Ãáõ Áö¿ª¿¡¼­ ³ô¾ÒÀ¸³ª Àç¹è¹æ¹ý·Î´Â Â÷À̰¡ ¾ø¾ú´Ù. °úÀ° µÎ²²´Â ǰÁ¾º° Â÷ÀÌ´Â ¾ø¾úÀ¸³ª, ȭõ Áö¿ª°ú ¼ö°æÀç¹è¹æ¹ý¿¡¼­ µÎ²¨¿üÀ¸¸ç ÀÌ¿¡ ºñ·ÊÇÏ¿© °æµµµµ Â÷À̸¦ º¸¿´´Ù. ºñŸ¹Î C´Â Àû»ö ǰÁ¾ÀÎ 'Special'ÀÌ ³ô¾ÒÀ¸¸ç, Àç¹è Áö¿ªº°·Î´Â ÃáõÀÌ ³ô¾ÒÀ¸³ª ¹æ¹ýº°·Î´Â ÀÏÁ¤ÇÑ °æÇâÀÌ ¾ø¾ú´Ù. ´çµµ ¿ª½Ã 'Special'ÀÌ ³ô¾ÒÀ¸³ª Àç¹èÁö¿ªÀ̳ª Àç¹è¹æ¹ýº° ÀÏÁ¤ÇÑ °æÇâÀÌ ¾ø¾ú´Ù. °ú½ÇÀÇ Å©±â´Â ÃáõÁö¿ª¿¡¼­ ÀÛ¾ÒÀ¸¸ç, °úÇüÀº 'Fiesta'°¡ Åä¾çÀç¹è¿¡¼­ °úÀåÀÌ Å©°Ô Áõ°¡ÇÏ¿´´Ù. °úÇÇ »öÀº ȭõÁö¿ª¿¡¼­ ³ô°Ô ³ªÅ¸³µÀ¸¸ç Àç¹è ¹æ¹ýº° Â÷ÀÌ¿¡´Â Åë°èÀû À¯ÀǼºÀÌ ¾ø¾ú´Ù. ÀÌ»óÀÇ °á°ú·Î °íÀº±â¿¡ °íǰÁú ÆÄÇÁ¸®Ä« »ý»ê°ú Àå±â À¯ÅëÀ» À§Çؼ­´Â °íÀ§µµÁö¿ª¿¡¼­ ¼ö°æÀç¹èÇÏ´Â °ÍÀÌ À¯¸®Çϸ®¶ó »ý°¢µÈ´Ù.
This study was conducted to compare the postharvest physiological characteristics of 2 paprika cultivars; 'Special', 'Fiesta' grown in 2 regions: Chuncheon(plain region) and Hwacheon(semi-high land region), and by 2 cultural methods; soil and hydroponic(rock wool culture). Respiratory rate of paprika fruit was higher in soil culture, and ethylene production was higher in Chuncheon region of both cultivars. As the thickness of fruit flesh showed thicker in Hwacheon region and hydroponic culture, the firmness of fruit was in proportion to thickness. Vitamin C content was higher in red-cultivar, 'Special'. and in Chuncheon region. Soluble solids was higher in 'Special', but there was no different between cultural regions. The fruit of both cultivars was grown smaller in Chuncheon region, and the fruit shape of 'Fiesta' progressed faster in soil culture. The surface color of fruit was higher in Hwacheon, and although there was no significantly different between cultural method, both cultivars grown by hydroponics was shown vivid color. As above results, for the long term circulation and high quality of fruit, paprika may be cultivated by hydroponics in high-altitude region.
 
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°æµµ;´çµµ;ºñŸ¹Î C;¿¡Æ¿·» ¹ß»ý·®;È£Èí¼Óµµ;ethylene production rate;firmness;respiratory rate;soluble solide;vitamin C;
 
»ý¹°È¯°æÁ¶ÀýÇÐȸÁö / v.17, no.4, 2008³â, pp.325-329
Çѱ¹»ý¹°È¯°æÁ¶ÀýÇÐȸ
ISSN : 1229-4675
UCI : G100:I100-KOI(KISTI1.1003/JNL.JAKO200806942468224)
¾ð¾î : Çѱ¹¾î
³í¹® Á¦°ø : KISTI Çѱ¹°úÇбâ¼úÁ¤º¸¿¬±¸¿ø
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