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Çѱ¹»ý¹°È¯°æÁ¶ÀýÇÐȸ / v.18, no.4, 2009³â, pp.436-441
µþ±â '¼³Çâ' ¹× '¸ÅÇâ'ÀÇ °üºñÀç¹è ½Ã Áú¼Ò ¹× Ä®¸®ÀÇ °ø±Þ¿øÀÌ »ýÀ° ¹× ¼ö·®¿¡ ¹ÌÄ¡´Â ¿µÇâ
( Effects of Nitrogen and Potassium Sources on Growth and Yield of Strawberry 'Seolhyang' and 'Maehyang' in Fertigation Culture )
±è½ÂÀ¯;ÀåÀ±¾Æ;¹®ÁöÇý;ÀÌÁر¸;ÀÌ»ó±Ô;Â÷¼±È­; ³óÃÌÁøÈïû ±¹¸³¿ø¿¹Æ¯ÀÛ°úÇпø ä¼Ò°ú;³óÃÌÁøÈïû ±¹¸³¿ø¿¹Æ¯ÀÛ°úÇпø ä¼Ò°ú;³óÃÌÁøÈïû ±¹¸³¿ø¿¹Æ¯ÀÛ°úÇпø ä¼Ò°ú;³óÃÌÁøÈïû ±¹¸³¿ø¿¹Æ¯ÀÛ°úÇпø ä¼Ò°ú;³óÃÌÁøÈïû ±¹¸³¿ø¿¹Æ¯ÀÛ°úÇпø ä¼Ò°ú;³óÃÌÁøÈïû ±¹¸³¿ø¿¹Æ¯ÀÛ°úÇпø ä¼Ò°ú;
 
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º» ½ÇÇèÀº ±¹³»À°¼º µþ±â ǰÁ¾ÀÎ '¸ÅÇâ' ¹× '¼³Çâ'ÀÇ °üºñÀç¹è ½Ã Áú¼Ò¿Í Ä®¸®ÀÇ ºñÁ¾ÀÌ »ýÀ°, ¼ö·® ¹× °ú½ÇÀÇ Ç°Áú¿¡ ¹ÌÄ¡´Â ¿µÇâÀ» ¾Ë¾Æº¸±â À§ÇØ ¼öÇàµÇ¾ú´Ù. ½Ä¹°Ã¼ »ýÀ° Áß »ýüÁß ¹× °Ç¹°ÁßÀº µÎ ǰÁ¾ °øÈ÷ ¿ä¼Ò + Ȳ»ê°¡¸® ȤÀº À¯¾È(Ȳ»ê¾Ï¸ð´½) + Ȳ»ê°¡¸® 󸮿¡¼­ ³ô¾ÒÀ¸¸ç ±âŸ ÃÊÀå, ¿±¼ö, ¿±Àå, ¿±Æø, °üºÎÁ÷°æ µîÀº ó¸® °£¿¡ À¯ÀǼº ÀÖ´Â Â÷À̸¦ º¸ÀÌÁö ¾Ê¾Ò´Ù. µþ±âÀÇ ¼ö·® ¿ª½Ã »ýÀ°°ú °°Àº °æÇâÀ¸·Î ƯÈ÷ '¼³Çâ'¿¡¼­ ¿ä¼Ò + Ȳ»ê°¡¸®¿Í À¯¾È + Ȳ»ê°¡¸® 󸮿¡¼­ ¼ö·®ÀÌ ³ô¾Ò´Ù. '¸ÅÇâ'¿¡¼­µµ °°Àº °æÇâÀ̾úÀ¸³ª ó¸® °£¿¡ À¯ÀǼº ÀÖ´Â Â÷ÀÌ´Â º¸ÀÌÁö ¾Ê¾Ò´Ù. °ú½ÇÀÇ Ç°ÁúÀ» ³ªÅ¸³»´Â ´çµµ, °æµµ ºñŸ¹ÎC µîÀº ó¸® °£¿¡ Â÷À̸¦ º¸ÀÌÁö ¾Ê¾Ò´Ù. ½ÃÇè Á¾·á ÈÄ Åä¾çºÐ¼®À» ÇÑ °á°ú Åä¾çÀÇ EC´Â ¿ä¼Ò 󸮱¸¿¡¼­ ³·¾ÆÁö´Â °æÇâÀ» º¸¿´À¸³ª ¹Ý´ë·Î À¯¾È 󸮿¡¼­´Â Å©°Ô ³ô¾ÆÁ³´Âµ¥ ÀÌ´Â ±ÝÈÄ ½ÃÇè¿¡¼­ ½Ä¹°Ã¼¿¡ ¿°·ù³óµµ ÀåÇØ¸¦ ÀÏÀ¸Å³¸¸ÇÑ ¼öÁØÀ̾ú´Ù. µû¶ó¼­ µþ±â °üºñÀç¹è ½Ã »ýÀ°, ¼ö·®, Åä¾ç EC ³óµµ, ºñ·áÀÇ ¿ëÇØµµ µîÀ» °í·ÁÇÏ¿´À» ½Ã Áú¼ÒÁú ºñ·á·Î´Â ¿ä¼Ò°¡ Ä®¸®Áú ºñ·á·Î´Â Ȳ»ê°¡¸®°¡ ÀûÇÕÇÑ °ÍÀ¸·Î ÃßõµÇ¾ú´Ù.
The experiment was conducted to investigate the effect of nitrogen and potassium sources on growth and yield of strawberry 'Seolhyang' and 'Maehyang' in fertigation culture. The plant fresh and dry weight were higher in urea + potassium sulfate and ammonium sulfate + potassium sulfate as nitrogen and potassium sources than others in both varieties. But there were no significant difference among nitrogen and potassium sources in other growth characteristics, such as plant height, no. of leaf, crown diameter etc. Also, the marketable yield of fruit were higher in urea + potassium sulfate and ammonium sulfate + potassium sulfate in 'Seolhyang' than other treatments. 'Maehyang' was better in both treatments but there was no significant difference. The fruit qualities, such as total soluble solid, hardness, acidity, vitamin C content were not significant difference among the treatments. The acidity of soil was tended to decrease but EC was tended to increase highly in ammonium sulfate treatments as a nitrogen source. As above results, the urea and potassium sulfate were recommended as nitrogen and potassium sources for the fertigation culture of strawberry 'Seolhyang' and 'Maehyang'.
 
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¿ä¼Ò;À¯¾È(Ȳ»ê¾Ï¸ð´½);¿°È­°¡¸®;Åä¾ç°üºñÀç¹è;Ȳ»ê°¡¸®;ammonium sulfate;potassium chloride;potassium sulfate;soil fertigation;urea;
 
»ý¹°È¯°æÁ¶ÀýÇÐȸÁö / v.18, no.4, 2009³â, pp.436-441
Çѱ¹»ý¹°È¯°æÁ¶ÀýÇÐȸ
ISSN : 1229-4675
UCI : G100:I100-KOI(KISTI1.1003/JNL.JAKO200914035211927)
¾ð¾î : Çѱ¹¾î
³í¹® Á¦°ø : KISTI Çѱ¹°úÇбâ¼úÁ¤º¸¿¬±¸¿ø
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