|
|
|
Çѱ¹»ý¹°È¯°æÁ¶ÀýÇÐȸ / v.16, no.3, 2007³â, pp.252-257
|
Âü´Ù·¡ÀÇ Ä£È¯°æÀç¹è¸¦ À§ÇÑ °ú¼÷½âÀ½º´¿ø±Õ¿¡ ´ëÇÑ ±æÇ×¼º ¹æ¼±±Õ #120ÀÇ ¼±¹ß ¹× ºÐ¸®
( Screening and Isolation of Antagonistic Actinomyces #120 against the Kiwi Fruit Rot for the Environment-Friendly Culture of Kiwifruits ) |
| Á¶Á¤ÀÏ;Á¶ÀÚ¿ë;¹Ú¿ë¼;¼Õµ¿¸ð;ÇãºÏ±¸;±èö¼ö; Á¶¼±À̰ø´ëÇÐ ½Äǰ°øÇаú;³²µµ´ëÇÐ ¾à¿ëÀÚ¿ø¿ø¿¹°³¹ß°ú;¸ñÆ÷´ëÇб³ ÀÀ¿ë»ý¸í°úÇкÎ;¼øÃµ´ëÇб³ ½Ä¹°»ý»ê°úÇкÎ;(Àç)³ªÁÖ½Ãõ¿¬¿°»ö¹®ÈÀç´Ü;¿ø±¤´ëÇб³ ¿ø¿¹.¾Ö¿Ïµ¿½Ä¹°ÇкÎ;
|
|
|
 |
|
| |
| ÃÊ ·Ï |
| Àü³² ¼³²ºÎÁö¿ªÀÇ Âü´Ù·¡ °ú¼ö¿ø¿¡¼ ¹ß»ýÇÏ´Â °ú¼÷½âÀ½º´¿ø±Õ(fruit rot, Botryosphaeria dothidea)¿¡ ´ëÇÑ Ç×±ÕÀÛ¿ëÀÌ ¿ì¼öÇÑ ¼¼±Õ¼º ±ÕÁÖ¸¦ ¼±¹ßÇϱâ À§ÇÏ¿© Âü´Ù·¡ °ú¼ö¿ø Åä¾çÀ¸·ÎºÎÅÍ ´ÜÀϱÕÁÖ¸¦ ºÐ¸®ÇÏ¿´À¸¸ç, °ú¼÷½âÀ½º´¿ø±Õ(Botryosphaeria dothidea)¿¡ ´ëÇÑ »ý¹°Àû Á¦¾î ´É·ÂÀ» °ËÁ¤ÇÏ°í ±ÕÁÖ µ¿Á¤À» ½Ç½ÃÇÏ¿´´Ù. Âü´Ù·¡ °ú¼ö¿ø¿¡¼ ºÐ¸®ÇÑ ÃÑ 250¿©Á¾ÀÇ ´ÜÀϱÕÁÖ Áß¿¡¼ Âü´Ù·¡¿¡¼ ¹ß»ýÇÏ´Â °ú¼÷ôÀ½º´¿ø±Õ¿¡ ´ëÇÏ¿© ±æÇ×ÀÛ¿ëÀÌ ¿ì¼öÇÑ ±ÕÁÖ¸¦ 1Â÷ÀûÀ¸·Î 6Á¾ ¼±¹ßÇÏ¿´°í, ÀÌ Áß¿¡¼ Âü´Ù·¡ °ú¼÷½âÀ½º´¿ø±Õ¿¡ ´ëÇÏ¿© ±æÇ× ÀÛ¿ëÀÌ 96.0% Á¤µµ·Î ¿ì¼öÇÑ Strain #120À» ÃÖÁ¾ÀûÀ¸·Î ¼±¹ßÇÏ¿´´Ù. ±æÇ×±Õ #120ÀÇ Æ÷ÀÚ¹è¿Àº rectiflexibles ÇÏ¿´°í, Æ÷ÀÚÇ¥¸éÀº smoothÇüÀ̾úÀ¸¸ç, ºÐ¸®±Õ ¼¼Æ÷º®³» LL-typeÀÌ DAP¸¦ °®´Â wall chemotype I À̾ú´Ù. ±æÇ×±Õ #120ÀÇ ±ÕÁÖ ÇüÅÂÇÐÀû Ư¼º, »ý¸® »ýÈÇÐÀû ±×¸®°í ÈÇÐ ºÐ·ùÇÐÀû Ư¼º µîÀ» Á¾ÇÕÇÏ¿© º¼ ¶§ ±æÇ×±Õ #120Àº Streptomyces sp. #120À¸·Î µ¿Á¤µÇ¾ú´Ù. |
|
| This study was carried out to clarify the effects of antifungal Streptomyces sp. isolated from the soil grown kiwifruit on the growth inhibition of fruit rot (Botryosphaeria dothidea) infected in kiwi fruit plants in the southwestern districts of Jeonnam. Two hundred and fifty microorganisms were isolated and examined into the antifungal activity against Botryosphaeria dothidea. We screened and isolated six bacterial strains which have a strong inhibition against Botryosphaeria dothidea. And the best antifungal strain designated as the strain #120 showing 96.0% antifungal activity against Botryosphaeria dothidea was finally selected. The strain #120 was identified as Streptomyces sp. #120 based on its morphological, physiological, biochemical and chemotaxonomic characteristics. |
| |
| Ű¿öµå |
| Âü´Ù·¡;°ú¼÷½âÀ½º´¿ø±Õ;±æÇ×±Õ;¹æ¼±±Õ;antagonistic microorganism;Botryosphaeria dothidea;kiwifruit;fruit rot;Streptomyces sp; |
| |
|
|
 |
|
»ý¹°È¯°æÁ¶ÀýÇÐȸÁö / v.16, no.3, 2007³â, pp.252-257
Çѱ¹»ý¹°È¯°æÁ¶ÀýÇÐȸ
ISSN : 1229-4675
UCI : G100:I100-KOI(KISTI1.1003/JNL.JAKO200735836626814)
¾ð¾î : Çѱ¹¾î |
|
| ³í¹® Á¦°ø : KISTI Çѱ¹°úÇбâ¼úÁ¤º¸¿¬±¸¿ø |
|
|
|
|
|
|