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Çѱ¹»ý¹°È¯°æÁ¶ÀýÇÐȸ / v.10, no.2, 2001³â, pp.69-74
Âü´Ù·¡ °ú½ÇÀÇ »ýÀå ¾ïÁ¦¿¡ µû¸¥ °ú½Ç »ýÀå±âÀÇ Åº¼öÈ­¹°ÀÇ ³óµµº¯È­
( Change in Carbohydrate Concentration in Kiwifruit (Actinidia deliciosa) while Fruit Growth Was Restricted )
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º» ¿¬±¸¿¡¼­´Â Âü´ë¶ó °ú½ÇÀÇ »ýÀåÀ» Á÷°æ 43mm¿Í 52mmÀÇ ¾ÆÅ©¸±ÆÄÀÌÇÁ 󸮷Π¾ïÁ¦½ÃÄÑ, °ú½Ç »ýÀå¿¡ µû¸¥ °ú½ÇÁ¶Á÷ÀÇ ¼öºÐ ÇÔ·®°ú °Ç¹°Áß º¯È­¿¡ ´ëÇÑ °ú½ÇÀÇ Àü´ç ¹× ÀüºÐ ³óµµ¸¦ Á¶»çÇÏ¿´´Ù. °ú½ÇÀÇ »ýüÁß, °Ç¹°Áß°ú ¼öºÐ ÇÔ·®Àº ÆÄÀÌÇÁ 󸮿¡ ÀÇÇØ °¨¼ÒÇÏ¿´À¸³ª, °ú½ÇÀÌ ºñ´ëÇÔ¿¡ µû¶ó ÀÏÁ¤ÇÑ ºñÀ²·Î Áõ°¡ÇÏ¿´´Ù. Á÷°æ 43 mm ¾ÆÅ¬¸±ÆÄÀÌÇÁó¸® °ú½ÇÀº °ú½Ç »ýÀå Á¦3±â µ¿¾È ¼öºÐ ÇÔ·® Áõ°¡°¡ Á¤ÁöµÇ¾ú°í °ú½ÇÀÇ ¼öÈ®±â Àû±â¿¡´Â °Ç¹°·üÀÌ ´Ù¸¥ 󸮺¸´Ù ³ô¾Ò´Ù. ´ç³óµµ´Â ¾ÆÅ©¸±ÆÄÀÌÅ© ó¸®ÀÇ °ú½Ç¿¡ ÀÖ¾î, ÀϽÃÀûÀ¸·Î Áõ°¡ÇÑ ÈÄ¿¡ ¹«Ã³¸® °ú½ÇÀÇ ³óµµ±îÁö °¨¼ÒÇÏ¿´´Ù. ±×¶§¿¡ ÀüºÐ ³óµµ¿Í °Ç¹°·üÀº 󸮰£¿¡ Â÷À̰¡ ¾ø¾ú´Ù. ±×·¯¹Ç·Î, ¾ÆÅ©¸±ÆÄÀÌÇÁ·Î 󸮷Π°ú½ÇÀÇ ºñ´ë°¡ ¾ïÁ¦µÈ °ú½ÇÀÇ ´ç ³óµµ´Â °ú½ÇÀÇ ¼öºÐÇÔ·® °¨¼Ò¿¡ µû¸¥ °ÍÀ¸·Î »ý°¢µÇ¾ú´Ù.
Sugar concentration, starch concentration, water content, and dry weight in fruit tissue of kiwifruit (Actinidia deliciosa) were investigated when the fruit growth was being restricted with ©ª43 mm and ©ª52 mm acrylic sleeves. Fruit fresh weight, dry weight, and water content of both the sleeve treatment fruits did not increase as much as those of control fruit did. The water content stopped increasing for treatment fruit of acrylic sleeves at fruit growth stage III. The total sugar concentration suddenly increased and then decreased to the level of control fruit in both acrylic sleeve treated fruit. At that time, starch concentration was not shown to be lower tendency than that of the control fruit, and dry matter percentage was not different between treatment fruit and control fruit. Therefore, the total sugar concentration increment at the growing fruit restricted with acrylic sleeves may be effective for water content decrement in fruit tissue.
 
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¾ÆÅ©¸±ÆÄÀÌÇÁ ó¸®;°Ç¹°Áß;°Ç¹°·ü;¼öºÐÇÔ·®;ÀüºÐ;acrylic sleeve treatment;dry weight;dry matter percentage;starch;water content;
 
»ý¹°È¯°æÁ¶ÀýÇÐȸÁö / v.10, no.2, 2001³â, pp.69-74
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ISSN : 1229-4675
UCI : G100:I100-KOI(KISTI1.1003/JNL.JAKO200111920848269)
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