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Çѱ¹»ý¹°È¯°æÁ¶ÀýÇÐȸ / v.19, no.2, 2010³â, pp.70-76
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¼öÃâ ÆÄÇÁ¸®Ä« Àç¹è ³ó°¡ÀÇ ÁöÇϼö À̿ Ư¼º
( Ion Characteristics of the Ground Water in Hydroponic Farms of Paprika for Export ) |
| Ãֱ⿵;¿ÀÁ¤½É;ÀÌö½Â;¹Ú¼ºÅÂ;°Åõ¸ð·Î¿ì;À¯ÇüÁÖ;ÀÌ¿ë¹ü; ¼¿ï½Ã¸³´ëÇб³ ȯ°æ¿ø¿¹Çаú;¼¿ï½Ã¸³´ëÇб³ ȯ°æ¿ø¿¹Çаú;¼¿ï½Ã¸³´ëÇб³ ȯ°æ¿ø¿¹Çаú;¼¿ï½Ã¸³´ëÇб³ ȯ°æ¿ø¿¹Çаú;¼¿ï½Ã¸³´ëÇб³ ȯ°æ¿ø¿¹Çаú;¼¿ï½Ã¸³´ëÇб³ ȯ°æ¿ø¿¹Çаú;¼¿ï½Ã¸³´ëÇб³ ȯ°æ¿ø¿¹Çаú;
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| ÆÄÇÁ¸®Ä« ¼ö°æÀç¹è ³ó°¡¿¡¼ »ç¿ëÇϰí ÀÖ´Â ÁöÇϼö ¼öÁúÀ» Á¶»çÇϱâ À§ÇØ, °¿øµµ(27Á¡), °æ»ó³²µµ(70Á¡), Àü¶ó³²µµ(54Á¡) Áö¿ª¿¡¼ äÃëÇÑ ÁöÇϼöÀÇ pH, EC ¹× ¹«±âÀÌ¿ÂÀÇ ³óµµ¸¦ 2008³â 11¿ùºÎÅÍ 2009³â 9¿ù±îÁö ºÐ¼®ÇÏ¿´´Ù. Æò±ÕÀûÀ¸·Î pH 7.2(6.57~7.54), Àü±âÀüµµµµ(EC) 0.31(0.05~0.49) $dS{cdot}m^{-1}$, $HCO_3$ 97.81(35.37~161.11), T-N 5.68(0.45~15.48), P 0.67(0.15~0.70), K 2.53(0.59~6.70), Ca 35.68(4.15~80.70), Mg 7.35 (1.46~14.87), Na 17.89(3.31~34.82), Fe 0.01(0~0.05), Mn 0.09(0~0.51), Zn 0.06(0~0.07), Cu 0.03(0~0.10) $mg{cdot}L^{-1}$À» ³ªÅ¸³»¾ú´Ù. Áö¿ª°ú ³ó°¡¿¡ µû¶ó ÁöÇϼöÀÇ pH, EC, $HCO_3$, Ca, Mg, Na À̿ Ư¼ºÀº Â÷À̸¦ ³ªÅ¸³»¾ú´Ù. ¼ö°æÀç¹è Àü¿ëºñ·á·Î ¹è¾ç¾× Á¶¼ºÀÌ °¡´ÉÇÑ ¹üÀ§ ºóµµÀ²Àº pH 5.0~8.0ÀÌ 92.6%, EC < 0.5$dS{cdot}m^{-1}$ ¹Ì¸¸ 89.3%, Na < 30 ¹Ì¸¸ 97.5%, Ca < 40 ¹Ì¸¸ 88.5%, Mg < 20 ¹Ì¸¸ 97.5%, $HCO_3$ < 100 ¹Ì¸¸ 69.5%, Fe < 0.05 ¹Ì¸¸ 90.1%, Mn < 0.6 ¹Ì¸¸ 99.6%, Zn < 0.5$mg{cdot}L^{-1}$ ¹Ì¸¸ 98.3% À̾ú´Ù. ÀÌ»óÀÇ ÃøÁ¤µÈ Àüü À̿ Ç׸ñÀÌ ´Üºñ Á¶¼º¿¡ ÀûÇÕÇÑ ¼öÁúÀº 70°³¼Ò·Î 46.3%À» ³ªÅ¸³»¾ú´Ù. pH´Â EC, Mg, $HCO_3$, Na, ¹× Fe À̿°ú, EC´Â T-N, K, Ca, Mg, $HCO_3$, Na, ¹× Mn°ú À¯ÀÇÇÑ »ó°üÀ» º¸¿´´Ù. |
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| To investigate the ground water quality status for paprika hydroponics for export, its pH, EC (electrical conductivity) and inorganic ion concentrations were analyzed in Gangwan-do (27 samples), Gyeonsangnam-do (77 samples) and Jeollanam-do (54 samples) from November 2008 to September 2009. The average values of several components in ground water were as follows; 7.20 (6.57~7.54) in pH, 0.31 (0.05~0.49) $dS{cdot}m^{-1}$ in EC, 97.81 (35.37~161.11) in $HCO_3$, 5.68 (0.45~15.48) in T-N, 0.67 (0.15~0.70) in P, 2.53 (0.59~6.70) in K, 35.68 (4.15~80.70) in Ca, 7.35 (1.46~14.87) in Mg, 17.89 (3.31~34.82) in Na, 0.01 (0~0.05) in Fe, 0.09 (0~0.51) in Mn, 0.06 (0~0.07) in Zn, and 0.03 (0~0.10) $mg{cdot}L^{-1}$ in Cu, respectively. The values of pH, EC, $HCO_3$, Ca, Mg and Na in ground water were different depending on areas and farms. Frequency rates were 92.6% of pH 5.0~8.0, 89.3% of EC < 0.5 $dS{cdot}m^{-1}$, 69.5% of $HCO_3$ < 100, 97.5% of Na < 30, 88.5% of Ca < 40, 97.5% of Mg < 20, 90.1% of Fe < 0.05, 99.6% of Mn < 0.6, and 98.3% of Zn < 0.5 $mg{cdot}L^{-1}$, respectively, which can be used for nutrient fertilizers in hydroponics. The percentage of suitable water quality was 46.3% as 70 sites among the all analyzed ions. The pH value showed high significance of correlations with EC, Mg, $HCO_3$, Na, and Fe. Also the EC value showed high positive significance with T-N, K, Ca, Mg, $HCO_3$, Na and Mn. |
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| ¼ö°æÀç¹è;ÁöÇϼö ¼öÁú;EC;ground water quality;hydroponics;pH; |
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»ý¹°È¯°æÁ¶ÀýÇÐȸÁö / v.19, no.2, 2010³â, pp.70-76
Çѱ¹»ý¹°È¯°æÁ¶ÀýÇÐȸ
ISSN : 1229-4675
UCI : G100:I100-KOI(KISTI1.1003/JNL.JAKO201030853097081)
¾ð¾î : Çѱ¹¾î |
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| ³í¹® Á¦°ø : KISTI Çѱ¹°úÇбâ¼úÁ¤º¸¿¬±¸¿ø |
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