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Çѱ¹»ýÅÂÇÐȸ / v.28, no.3, 2005³â, pp.157-161
µ¹Äá Á¾ÀÚ ÇÔÀ¯ Galactomannan Á¶¼ºÀÇ Áö¸®Àû º¯ÀÌ
( Geographical Variation of Galactomannan Composition in the Seeds of Glycine soja )
±èâȣ; ½Å¶ó´ëÇб³ ÀÚ¿¬°úÇдëÇÐ »ý¹°°úÇаú;
 
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Çѹݵµ ³²ºÎÁö¿ª¿¡ ºÐÆ÷ÇÏ´Â µ¹Äá(Glycine soja) Á¾ÀÚÀÇ galactomannanÁ¶¼º°ú °ü·ÃÇÑ Áö¸®Àû º¯À̸¦ ÃßÀûÇϱâ À§ÇÏ¿©, ºÏÀ§ $34^{circ}50'00"sim38^{circ}12'00"$ »çÀÌ¿¡ À§Ä¡ÇÑ 8°³ Áö¿ª(¼ÓÃÊ, ¿øÁÖ, Ä¡¾Ç»ê, ûÁÖ, ¾Èµ¿, ´ë±¸, ¿ï»ê, »çõ)À» ¼±Á¤ÇÏ¿© äÁ¾ÇÑ Á¾ÀÚ¸¦ Àç·á·Î mannose¿Í galactoseÀÇ Á¤·®ºÐ¼®À» ½Ç½ÃÇÏ¿´´Ù. °¢ Áö¿ªº° mannoseÀÇ ÇÔ·®Àº ÃÖÀú 55.23 mg/g(»çõ)¿¡¼­ ÃÖ°í 460.00 mg/g(¾Èµ¿)ÀÇ ¹üÀ§ ³»¿¡¼­ ´Ù¾çÇÏ°Ô ³ªÅ¸³µ´Ù. GalactoseÀÇ Áö¿ªº° ÇÔ·® ¿ª½Ã, ÃÖ°í 387.50(¿ï»ê)¿¡¼­ ÃÖÀú 67.17(»çõ)¿¡ À̸£´Â ´Ù¾çÇÑ ¼öÄ¡¸¦ º¸¿´´Ù. ȯ°æÀûÀÀ°ú °ü·ÃÇÑ »ýÅÂÁöÇ¥·Î¼­ Á¾ÀÚÀÇ °æ½Çµµ(ÌããùÓø, seed hardness)¸¦ ÀǹÌÇÏ´Â mannose/galactose ÇÔ·®ºñ¸¦ »êÃâÇÑ °á°ú, Áö¿ª¿¡ µû¶ó $0.41sim1.73$ÀÇ °ªÀ» ³ªÅ¸³»¾ú°í, ´ëü·Î ÁߺϺÎÇü(¿øÁÖ, Ä¡¾Ç»ê, ûÁÖ), Áß³²ºÎ ³»·úÇü(¾Èµ¿, ´ë±¸) ¹× ÇØ¾ÈÇü(¼ÓÃÊ, ¿ï»ê, »çõ) ÀÇ 3°³ À¯ÇüÀÌ ±¸ºÐµÇ¾ú´Ù. mannose/galactose ÇÔ·®ºñÀÇ Àü¹ÝÀûÀÎ °æÇâÀº Áß³²ºÎ ³»·úÇü¿¡¼­ ºñ±³Àû ³ôÀº ¼öÄ¡¸¦ º¸¿´°í, ÁߺϺÎÇü¿¡¼­ »ó´ëÀûÀ¸·Î ³·Àº ¼öÄ¡¸¦ º¸¿´´Ù.
In order to investigate the geographical variation of Glycine soja distributed in southern area of Korean peninsula, 8 local populations(Sokcho, Wonju, Mt. Chiak, Cheongju, Andong, Taegu, Ulsan, Sacheon), which located from $34^{circ}50'00"N$ to $38^{circ}12'00"N$, were selected according to their latitudes and geographical distances. The seeds of these populations were collected and their contents of mannose and galactose were investigated, Mannose contents in the seeds were variable in the range between the highest 460.00 mg/g (Andong) and the lowest 55.23 mg/g(Sacheon). The contents of galactose were represented remarkable differences from 67.17 mg/g(Sacheon) to 387.50 mg/g(Ulsan) also. The local populations were classified into 3 types such as the middle southern inland type (Andong, Taegu), the middle northern type(Wonju, Mt. Chiak, Cheongju) and the coastal type(Sokcho, Ulsan, Sacheon) according to the ratio of mannose and galactose, which indicate the hardness of seeds in Leguminosae, ranged from 0.41 to 1.73. Particularly, those of middle southern inland populations represented the high values compared with those of other populations.
 
Ű¿öµå
Galactomannan;Galactose;Glycine soja;Hardness;Mannose;Seeds;Variation;
 
The Korean Journal of Ecology / v.28, no.3, 2005³â, pp.157-161
Çѱ¹»ýÅÂÇÐȸ
ISSN : 1225-0317
UCI : G100:I100-KOI(KISTI1.1003/JNL.JAKO200509905766519)
¾ð¾î : Çѱ¹¾î
³í¹® Á¦°ø : KISTI Çѱ¹°úÇбâ¼úÁ¤º¸¿¬±¸¿ø
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